Autumn is the season to start gathering friends and family indoors again.
This easy stir-fry menu was a sensational success when I served it. At long last we have found a simple method to pre-treat the steak to match or better similar offerings in high class Chinese Restaurants. Do serve it with the Lemon Rice with Omelette Curls.
The dainty, fluffy Coconut Cup Cakes with cream cheese icing is the perfect ending, served with a little cup of Chinese tea.