Spring Braai

Graham looking very happy as he kicks off the first braai of the season. Try our classy and colourful menu, making use of seasonal ingredients like strawberries, spring lamb and lemons!

The Lemonade Cocktail will put all in a good mood and the finale of Lemon Cheesecake with a Meringue Topping will leave a lingering memory of a truly delicious meal.


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Order of Work
Day before:
  • Make lemon syrup for cocktails
  • Boil eggs for starter
  • Marinate lamb in buttermilk
  • Make and bake Cheesecake and store lightly covered in the fridge
On the day:
  • Do potato salad and leave at room temperature
  • Make Strawberry Salad, but do not dress yet
  • Prepare Vegetable Kebabs
  • Wipe down outdoor furniture and sweep stoep
  • Organise cutlery, crockery and glasses
  • Start the fire and put the lamb on when ready
  • Prepare the cocktail using lemon syrup
  • Prepare the starter and serve with cocktail Cook the kebabs with the lamb
  • Rest the lamb and carve
  • Serve
  • Make coffee and bring out your beautiful Cheesecake