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Cauliflower with Two Sauces

Do give this delicious homegrown recipe a try whenever cauliflower is in season and abundant. It is also a nutritious vegetarian main course with a lively chilli zing.

You Will Need:

Main Dish
Main Dish

Method:

Steam the cauliflower until tender. Toss with olive oil and Chilli & Garlic Seasoning.

Place the cauliflower in an ovenproof dish, pour the Sun-dried Tomato Sauce over, then the Cheese Sauce and lastly sprinkle with grated cheese. Flash under the grill to brown the top. Garnish with chopped parsley.

Variation

Use a mixture of broccoli and cauliflower or use finely sliced baby cabbages.

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