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Cooking & Baking Resources

Additional resources to assist you during cooking and baking

Ina Paarman's Kitchen Heritage Month Recipes
September 2025 –

New Recipes

September is a time for celebrating our South African food heritage in all its splendour. From a classic Oxtail Potjie to African Steamed Bread, Morogo and Milk Tart Slices to Peri-Peri Chicken Livers – South African food culture is rich, diverse, and so very colourful!

Take a trip with us as we celebrate our nation’s most beloved dishes, whether old-fashioned or modern. There’s something for everybody.

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