Cosy Comforts

While still in the thick of a South African winter, our August menu reflects vegetable-focused comfort food. Try our featherlight Mushroom Omelette for an indulgent at-home brunch, a nutritious Vegetable Bake for a wholesome dinner, and a timeless Tomato Salad or Curried Potato Bake for impressive braai sides. And don’t forget about dessert! Our delicious Apple and Pear Pudding is a seasonal delight. Be sure to save your favourite new recipes and share them with loved ones.