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Classic Margarita

Set the scene with these ice-loaded Margaritas.
Classic Margarita
  • Serves: 4
  • Products in this recipe:

You Will Need:

Main Dish
  • ½ cup (125 ml) tequila
  • ⅓ cup (80 ml) triple sec liqueur
  • ¼ cup (60 ml) lime juice
  • 1 lime, cut into wedges
  • crushed ice
Salt Rim (optional)
  • 1 lime
  • a small saucer of flaked salt
Main Dish
  • ½ cup (125 ml) tequila
  • ⅓ cup (80 ml) triple sec liqueur
  • ¼ cup (60 ml) lime juice
  • 1 lime, cut into wedges
  • crushed ice
Salt Rim (optional)
  • 1 lime
  • a small saucer of flaked salt

Method:

Shake all the ingredients with a handful of crushed ice in a cocktail shaker or stir in a jug. If using the salt rim, run the cut side of a lime wedge along the rim of the glass. Turn the glass upside down into a saucer of flaked salt. Pile the glasses high with more crushed ice and add a lime slice to each. Divide the Margarita mixture amongst the four glasses, pouring it in over the ice. Salut!

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