- Serves: 4
- Recipe Category: Fish seafood, Salads
- Products in this recipe:
You Will Need:
Method:
Season the calamari rings with Fish Spice.
Heat oil in a frying pan over medium heat.
Working in batches, shallow fry the calamari for 1 - 2 minutes or until just done. Remove from pan.
Add noodles to the now empty pan and stir-fry for 1 minute.
Place the spring onions, cabbage, sugar snap peas, herbs and chilli in a large mixing bowl. Add a sprinkling of Vegetable Spice and toss to combine. Spoon into a large serving platter. Top with calamari and noodles.
Dress with Ina Paarman’s Greek Dressing.
Crispy Calamari and Noodle Salad
A seafood salad with a difference.- Serves: 4
- Recipe Category: Fish seafood, salads
- Products in this recipe:
You Will Need:
Method:
Season the calamari rings with Fish Spice.
Heat oil in a frying pan over medium heat.
Working in batches, shallow fry the calamari for 1 - 2 minutes or until just done. Remove from pan.
Add noodles to the now empty pan and stir-fry for 1 minute.
Place the spring onions, cabbage, sugar snap peas, herbs and chilli in a large mixing bowl. Add a sprinkling of Vegetable Spice and toss to combine. Spoon into a large serving platter. Top with calamari and noodles.
Dress with Ina Paarman’s Greek Dressing.