- Makes about 10 slices
- Recipe Category: Baking, Bread, Traditional homegrown south african recipes
- Products in this recipe:
You Will Need:
Method:
Adjust the oven rack to the middle position and preheat the oven to 180ºC.
Slice one French loaf at 1½ cm intervals, almost all the way through.
Mash the soft butter, Seasoning and Basil Pesto together.
Spread each slice with this flavourful mixture.
Wrap the bread snugly in baking paper and heat through for 15 - 20 minutes.
Serve hot.
Garlic Bread with Basil Butter
This recipe is delicious with soup and extends it to a meal-in-one.- Makes about 10 slices
- Recipe Category: Baking, bread, traditional homegrown south african recipes
- Products in this recipe:
You Will Need:
Method:
Adjust the oven rack to the middle position and preheat the oven to 180ºC.
Slice one French loaf at 1½ cm intervals, almost all the way through.
Mash the soft butter, Seasoning and Basil Pesto together.
Spread each slice with this flavourful mixture.
Wrap the bread snugly in baking paper and heat through for 15 - 20 minutes.
Serve hot.