You Will Need:

Adjust the oven rack to the middle position and pre-heat the oven to 180 °C.

Butter a medium size ovenproof dish. Season the potatoes lightly with Potato Spice.

Mix the Olive Oil & Rosemary Coast & Cook Sauce with the cream. Layer the sliced potatoes and sauce in the dish.

Bake for 40 minutes until nicely browned on top.

Grind black pepper over before serving.

Easy as pie, using only 4 ingredients.

Adjust the oven rack to the middle position and pre-heat the oven to 180 °C.

Butter a medium size ovenproof dish. Season the potatoes lightly with Potato Spice.

Mix the Olive Oil & Rosemary Coast & Cook Sauce with the cream. Layer the sliced potatoes and sauce in the dish.

Bake for 40 minutes until nicely browned on top.

Grind black pepper over before serving.

Rosemary Potatoes