Sweet Potato Mash
Sweet potatoes are a Vitamin A rich alternative to regular potatoes. If you cook them in the microwave, in their skins, with a dash of water, they only take a few minutes.
- Serves: 6
- Recipe Category: Junior chef, Vegetarian side
- Products in this recipe:
You Will Need:
Method:
Place the sweet potatoes into a pie dish and add ¼ cup of water.
Microwave, uncovered, for ± 15 minutes (depending on your oven) on high until they are soft when squeezed.
Leave to stand for 5 minutes.
Cut in half lengthways and scoop out the flesh. Mash with ± 2 - 3 t of Potato Spice and the butter.
Sweet Potato Mash
Sweet potatoes are a Vitamin A rich alternative to regular potatoes. If you cook them in the microwave, in their skins, with a dash of water, they only take a few minutes.
- Serves: 6
- Recipe Category: Junior chef, vegetarian side
- Products in this recipe:
You Will Need:
Method:
Place the sweet potatoes into a pie dish and add ¼ cup of water.
Microwave, uncovered, for ± 15 minutes (depending on your oven) on high until they are soft when squeezed.
Leave to stand for 5 minutes.
Cut in half lengthways and scoop out the flesh. Mash with ± 2 - 3 t of Potato Spice and the butter.