Reduced Salt Garlic & Herb Seasoning
Ideal when cooking for those with high blood pressure, Ina Paarman’s Reduced Sodium Garlic & Herb Seasoning contains 42% less salt than our original Garlic & Herb Seasoning.
Another of our all-in-one seasoning blends, it’s excellent served on potato, baby onion, and leafy green salads, as well as chickpeas, all manner of vegetables, and chicken dishes. The quality garlic and herbs used in its preparation will add a wholesome freshness to your meals.