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Tomato & Mushroom Pasta Sauce
Pasta Sauces

Tomato & Mushroom Pasta Sauce

400 g

Slow-roasted portobellini mushrooms, sun-ripened tomatoes, and thyme are slow-cooked to form this rich pasta sauce.

It’s delicious with penne or spaghetti and a grating of parmesan, and equally wonderful served with gnocchi and crumbed goat’s cheese. Also try it as an oven-bake sauce for chicken.

SKU: 0601-12-0060
  • Tomatoes (Tomatoes, Tomato Juice, Citric Acid)
  • Filtered Water
  • Roast Mushrooms (15%)
  • Fresh Onions
  • Roast Rosa Tomatoes
  • Canola Oil (Antioxidant: Vitamin E)
  • Tomato Paste
  • Mushroom Stock (2%) [Fresh Mushrooms, Filtered Water, Salt, Canola Oil (Antioxidant: Vitamin E), Brown Balsamic Vinegar (Contains: Caramel Colour, Sulphur Dioxide), Corn Starch, Fresh Garlic, Stabilisers, Caramel Colourant, Spices, Flavouring, Fresh Thyme]
  • Corn Starch
  • Fresh Garlic
  • Salt
  • Sugar
  • Cabernet Sauvignon Vinegar
  • Fresh Thyme
  • Spices
  • Stabiliser: Xanthan Gum
  • Flavouring
  • Nutritional Info
    • None

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