Meaty Dipsticks
A new way with mince? Try this flattened mince bake, cut into fingers. Serve with the dip.
- Makes 6 - 8 lunchbox treats
- Recipe Category: Meat: Beef
-
Products in this recipe:
Steakhouse Pepper Flavour Bomb
Garlic Pepper Seasoning
Beef Stock Powder
Chipotle Marinade (or Sticky / BBQ Marinade)
You Will Need:
Method:
Mince:
Adjust the oven rack to the middle position and preheat the oven to 200 °C.
In a medium mixing bowl, decant the beef mince, grated potato, and onion.
Add the Garlic Pepper Seasoning and Beef Stock Powder.
Knead well by hand, then press evenly into a swiss roll pan lined with baking paper (roughly 23 - 32 cm).
Brush with the Marinade.
Bake for 20 minutes.
Leave to cool before cutting into fingers.
Pepper Dip:
In a medium / small mixing bowl, stir all the ingredients together.
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Serve with the Pepper Dip, or optionally as a bread roll/wrap filling with tomatoes and lettuce drizzled with the dip.
Meaty Dipsticks
A new way with mince? Try this flattened mince bake, cut into fingers. Serve with the dip.
- Makes 6 - 8 lunchbox treats
- Recipe Category: Meat beef
-
Products in this recipe:
Steakhouse Pepper Flavour Bomb
Garlic Pepper Seasoning
Beef Stock Powder
Chipotle Marinade (or Sticky / BBQ Marinade)
You Will Need:
Method:
Mince:
Adjust the oven rack to the middle position and preheat the oven to 200 °C.
In a medium mixing bowl, decant the beef mince, grated potato, and onion.
Add the Garlic Pepper Seasoning and Beef Stock Powder.
Knead well by hand, then press evenly into a swiss roll pan lined with baking paper (roughly 23 - 32 cm).
Brush with the Marinade.
Bake for 20 minutes.
Leave to cool before cutting into fingers.
Pepper Dip:
In a medium / small mixing bowl, stir all the ingredients together.
Â
Serve with the Pepper Dip, or optionally as a bread roll/wrap filling with tomatoes and lettuce drizzled with the dip.